Conventional meat is still bad

There are many reasons I became a vegan, but one of the main reasons was that I didn't want to support the industrial meat system, which is cruel to both animals and people, as well as destructive to communities and the environment. I know this point of mine has been controversial before, but I do believe that conventional meat is more unhealthy, not just because of the fatty acids, but because of other feed additives, hormones, antibiotics, and the continual stress animals are subjected to.

Real Life Faileo Dieters

Chris Masterjohn's review of The New Evolution Diet was nicer than mine. Luckily for Chris, he already knows about the wonders of butter and egg yolks. But what happens when a normal person reads a lipid-phobia ridden paleo book?

An Outside Magazine reporter tried to follow one such book, focusing on lean meats and non-starchy vegetables. Here is how he felt:

Plants That We Eat

One of the views that I get the most email about is my assertion that Inuit ate and still do eat plants. I have gotten dozens of emails saying I am wrong because of

1. Vilhjalmur Stefansson, an explorer, said so, in Fat of the Land

2. My professor/cousin/best friend's daughter lived with the Inuit and said they didn't eat any plants