A thought provoking book about the possibility that human cultures co-evolved with certain foods.
Food Porn
I found this picture and became jealous of my old self. I made this in Sweden. It was fish roe, sea buckthorn berries I collected in the autumn and froze, thyme from our window garden, and a real treat...early spring honey. We collected it our bee course because it was ending, but most beekeepers don't collect that early. It tasted heavily of airy sweet dandelions.
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This blog is about the intersection between evolutionary biology and food. But also about practical applications, sustainable agriculture, and general tasty things.
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No sound track? If you want
No sound track? If you want to see what this would look like in practice, check out "BarBeQue University" with Steven Raichlen. Maybe not up your creek in general, but watch an episode and wait for the "grill porn." When he puts meat on the grill, there's some baum-chicka-bau-bau music that plays, and he even has a grill cam for close up shots of the meat. Hilarious! But not humor you can share with your relatives...
Mmm...
Mmm...
Couldn’t have said it better
Couldn’t have said it better myself Wonderful information Please keep blogging!!
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