Paleo Gourmet in NYC this weekend

I am having one of my favorite restaurants, Get Fresh Table and Market, so a full three-course paleo dinner this weekend. That means lots of wild fish, grassfed meat, and tangy local vegetables cooked in lard. If you are in NYC, you should definitely check it out.

We don't have an exact menu, since they cook based on what is available at the farmer's market each day, but here are some dishes I have had there:

Pastured pork belly and beets

Tender venison with crunchy pecans and tangy greens

I've also had delicious diver scallops, black sea bass, prawns, duck, and pig's head there. It's a great restaurant and I'm really looking forward to eating a fully paleo meal there.