I'm not big on making desserts, but for special occasions this is a great quick recipe and I think it's quite a fun project for kids. It's also very filling and makes small servings, which makes it an ideal treat.
It's simple: just halve a Lara Bar of your choice and either use a silicone cupcake mold or your hands to make it into a "cupcake" shape. Then I made some icing with mixing some coconut manna/butter with a dash of honey, lemon juice, and vanilla. Then I mixed some delicious Kelapo Fair Trade coconut oil into that until it was the right texture to ice. I decorated with coconut flakes.